noodle– tag –

Japanese Sauce fried noodles are famous in Japan, but recently "Shioyakisoba" made with salt is also popular. This is also delicious and easy to do by using SHIO-KOJI. ingredients (for 2 person) 200 g Egg noodle 4 tbsp SHIO-KOJI 60 g Uns...

It is the easiest and the basic usage of bonito soup base. Japanese noodle  "udon". Ingredients  Japanese udon noodls (It is 100g per serving). And soup stock base ,water , spring onion if any. It is only. Method Step 1 First, let's boil...