Super Easy Chicken TERIYAKI :made by microwave

2022 6/17

17/06/2022 17/06/2022

I introduce super easy chicken dish using a microwave.
Moreover, this is very easy to make with a small amount of ingredients.
Let’s try to make this!

Ingredients

400g Chicken
2 tbsp. Sugar
2 tbsp. Sesame oil
2 tbsp. Soy sauce
About 1 tsp. grated Garlic

Method

Step 1

Use a fork to make a hole in the chicken.

Step 2

Apply sugar, sesame oil, soy sauce, and garlic to the chicken.

Step 3

Put it in a heat-resistant glass, cover it with plastic wrap, and microwave it for 3 minutes.
(600w 3.5 minutes, 800w 3 minutes)

Step 4

Turn the chicken over and heat it for another 2 minutes.

Step 5

The chicken will be cooked using the residual heat, so leave it as it is.

Step 6

When it’s cool enough to touch, cut the chicken into pieces that are easy to eat.

Step 7

Of course, you can eat it as it is.

However, if you put it back in the sauce left in the bowl and soak it until it is ready to eat, the taste will soak into it and you will be able to eat it deliciously.

I love to put chicken on rice and sprinkle it with sauce.
Chicken bowl is the recommended way to eat.

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Author of this article

Nora

This blog was created with the concept of having many people enjoy Japanese cuisine overseas. Here are some simple Japanese recipes. In addition to that, I would like to tell everyone that Japanese ingredients are available overseas. And I want to spread the fun of Japanese culture to the world.