Tofu, which is a typical Japanese ingredient, has become easy to buy these days.
It is nutritious and ideal for dieting. This time, I will introduce how to make side dishes using this tofu.
1 tbsp. Grounded white sesame
1 tbsp. Soy sauce
1/2 tbsp. Sugar
1/3 tsp. Dried dashi
A little salt
Wrap the tofu in kitchen paper, weigh it, and drain it for about 15 minutes.
Boil water in a pan, add spinach and boil for about 1 minute.
Immediately cool with water and squeeze well.
Cut into 3 cm width.
Cut the carrots into 2 cm long pieces and boil them for eating.
Put the tofu in a bowl and mix with a whisk.
When smooth, add soy sauce, ground sesame seeds and sugar.
Mix tofu sauce, spinach and carrot.
Over time, the ingredients will become moist and watery. It’s best to eat as soon as possible after mixing.
I always procure many ingredients from Ocado.
Many Japanese use it.
You can get a lot of Japanese ingredients.
And I also recommend Japan Centre.
You can get not only Japanese ingredients but also miscellaneous goods and books.
Related article:I ordered the ingredients from the “Japan Centre “.~Feb.2021~
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