I introduce a dish using marmalade.
However, the combination of marmalade and Japanese-style DASHI is very suitable.
(for 2 person)
3tbs Orange marmalade
1 chicken thigh(or Chicken breast)
Vegetables to eat together
(I prepare aubergine(eggplant),courgette(zucchini),tomates)
Mix soup base and marmalade.
Cut chicken into large bite-sized pieces.
Heat the oil in a frying pan and fry the chicken.
Saute on high heat until the surface is browned.
Cover and heat over low heat until the meat is cooked.
Absorb excess oil with kitchen paper.
Add sauce and heat
Fry until thickened.
I put fried vegetables and chicken on top of the rice.
It was so yummy.