rice cooker– tag –
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KOJI
Easy chicken rice
Introducing a simple Japanese-style cooking method for chicken rice, which is a popular dish in Southeast Asia. It's very easy, so please give it a try. Ingredients 360ml Rice 250g chicken 1 tbsp. Shio-koji (or 1 tsp salt) 1/2 tsp. Grate... -
soy sauce
Octopus rice
Octopus is a very popular ingredient for Japanese people. As an example, I will show you how to eat. Ingredients 360 cc rice Boiled octopus 150g 20g ginger 50g broccoli *2 tbsp. Soy sauce *1 tbsp. Sake *8g dried bonito dashi A little of ... -
KOJI
What is “drinkable IV-drip” Amazake
【What is Amazake】 Do you know Amazake? Amazake means “sweet sake”. But it's completely different from sake. Amazake is a fermented rice drink. There are two types of amazake. One is made of sakekasu(sake lee) the leftovers when sake is... -
Dashi
Super easy tinned tuna rice
This time, I will introduce how to make super-easy cooked rice using a rice cooker. Ingredients 360 cc White rice 1 (70 g) Tinned tuna *5 g dried kelp *1 tbsp. Bonito soup base (3 times concentrate ) ( 1.5 tbsp. Bonito soup base : If twi... -
soy sauce
Japanese-style chicken rice made with a rice cooker(easy recipe)
If you have a rice cooker that is not prohibited from being used in cooking, you can easily make Japanese-style chicken rice. Here is how to make it. Ingredients 2 cup of rice ( 360 ml) 100 g carrot 2 pieces dried shiitake mushroom (if d...
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