Introducing a very simple and delicious chicken dish using soy sauce.
Ingredients
*2 tbsp. White wine
*1 tbsp. Soy sauce
*1 tbsp. Honey
*1 and 1/2 tbsp. grain mustard
Olive oil
Method
Step 1
Mix White wine ,soy sauce, honey and mustard.
Step 2
Cut the chicken to bite size.
Step 3
Heat the olive oil in a frying pan and bake the chicken.
Step 4
When one side is coloured, turn it over, put the sauce in it.
Then cover and steam it.
Step 5
When the chicken is cooked, remove the lid, turn it over and bake it again.
When the juice is boiled, turn off the heat.
There is also a way to use soy sauce like this.
It’s a very convenient seasoning.
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