Honey mustard chicken with soy sauce(Easy recipe)

chicken

Introducing a very simple and delicious chicken dish using soy sauce.

Ingredients

500 g Chicken thigh
*2 tbsp. White wine
*1 tbsp. Soy sauce
*1 tbsp. Honey
*1 and 1/2 tbsp.  grain mustard
Olive oil

Method

Step 1

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Mix White wine ,soy sauce, honey and mustard.

Step 2

Cut the chicken to bite size.

Step 3

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Heat the olive oil in a frying pan and bake the chicken.

Step 4

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When one side is coloured, turn it over, put the sauce in it.

chicken4
Then cover and steam it.

Step 5

When the chicken is cooked, remove the lid, turn it over and bake it again.
When the juice is boiled, turn off the heat.

 

There is also a way to use soy sauce like this.
It’s a very convenient seasoning.

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Author of this article

This blog was created with the concept of having many people enjoy Japanese cuisine overseas. Here are some simple Japanese recipes. In addition to that, I would like to tell everyone that Japanese ingredients are available overseas. And I want to spread the fun of Japanese culture to the world.

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