Seasonings– category –
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Seasonings
Easy “cod roe spaghetti ” that can be done in just 10 minutes
There is a Japanese spaghetti made from "Tarako(Cod roe )" and "Mentaiko" which is pickled with pepper. They are very popular. There is seasoning that can be done simply by mixing it with boiled spaghetti. This time, I will introduce how... -
Seasonings
Recommended for Japanese souvenirs “Sushinoko “
Sushi is said to be the most popular Japanese food. When you think of sushi, you can imagine sushi with ingredients such as raw fish and eggs on top of rice, or norimaki wrapped in seaweed. The ingredients tend to attract more attention,... -
Seasonings
How to make ” easy fried rice ” ( easy recipe )
Fried rice is one of the Chinese food. Stir-fried rice and ingredients such as eggs, shrimp, meat, and onions. This fried rice was surprisingly difficult and I had failed. But since I did this, I've reduced the number of failures. This t... -
Seasonings
How to make ” Shioyakisoba “( easy Japanese foods recipes )
Japanese Sauce fried noodles are famous in Japan, but recently "Shioyakisoba" made with salt is also popular. This is also delicious and easy to do by using SHIO-KOJI. ingredients (for 2 person) 200 g Egg noodle 4 tbsp SHIO-KOJI 60 g Uns... -
Seasonings
How to make ” pot-au-feu “( easy Japanese Foods recipes )
Pot-au-feu is one of the French home-cooked dishes. This pot-au-feu seasoned with SHIO-KOJI is a simple soup that is kind to the body. ingredients (for 2 person) 4 Sausages 1/4 cabbage 2 potatoes 2 onions 1 carrot 4 tsp SHIO-KOJI 600 ml ... -
Seasonings
How to make ” chicken saute “( easy Japanese foods recipes )
This time I will introduce a very simple dish. It's as basic to use as "pickles". Just add it to the meat. In the previous article, I explained that "the action of salt-jiuqu digestive enzymes softens the soaked meat and fish." This reci... -
Seasonings
How to make ” seasoned boiled egg “( easy Japanese foods recipes )
Seasoned boiled eggs are very popular with Japanese people. It is topped with "ramen", which is famous for Japanese cuisine. This seasoned boiled egg is indispensable for the favorite dish "ODEN" that Japanese people eat in winter. By us... -
Seasonings
How to make ” marmalade chicken “( easy Japanese foods recipes )
I introduce a dish using marmalade. Marmalade? Really? However, the combination of marmalade and Japanese-style DASHI is very suitable. Ingredients (for 2 person) 3tbsp Soup base 3tbs Orange marmalade 1 chicken thigh(or Chicken breast) O... -
Seasonings
How to make ” curry taste chicken “( easy Japanese foods recipes )
I introduce a dish using curry powder. With curry powder, you might imagine Indian food. However, by adding this soup base, the taste becomes mellow and changes to Japanese style. (It takes half a day...) ingredients (for 2 person) 1 chi... -
Seasonings
How to make ” SHIO-KOJI pickles “( easy Japanese foods recipes )
I will introduce the basic usage, "pickles". It is the most basic dish using SHIO KOJI. ingredients (for 2 person) A Cucumber A carrot SHIO-KOJI 2~3 tbsp. Method Step 1 Cut the vegetables. Step 2 Put the chopped vegetables in a container...