soy sauce– tag –
It is using soy sauce recipes.
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Boiled fish
This time, I will introduce how to make boiled fish using Japanese seasonings. Since it is low in oil, it is a healthy dish. Ingredients 2 piece Fish fillet ( I used sea bass ) 3 tbsp. Soy sauce 3 tbsp. Mirin 3 tbsp. Sugar 1 tbsp. Sake 5... -
Deep fry salmon stick
This time, we will introduce a fish dish that is fried with seasoned salmon and is suitable as a snack or a side dish of rice. Ingredients 150 g Salmon 1 tsp soy sauce 1 tsp sake A little ginger A little salt Some potato starch Oil Metho... -
aubergine(eggplant) KABAYAKI
Most popular Japanese food "Kabayaki" is eel kabayaki. Grilled eels are sprinkled with sweet soy sauce and eaten with rice, which is a favourite dish among Japanese people. This time, I will use aubergine to introduce rice bowl dishes th... -
“Soy sauce KOJI”, which may be easier and tastier than SHIO- KOJI
What is Soy sauce KOJI Soy sauce koji is a seasoning made by soaking rice koji in soy sauce and aging and fermenting it. It is used by adding boiled vegetables or adding to simmered dishes. How to make soy sauce KOJI Ingredients Say sauc... -
“Hand-rolled sushi” to eat sushi easily and enjoyably
In this blog, I introduced how to make sushi cakes and sushi rolls. There are more ways to cut corners. It is "hand-rolled sushi". This allows guests to make their own favorite sushi. Today I will show you how to prepare for it. Things t... -
Ankake of chicken, spinach and tofu (healthy and mild taste dish )
This time, I will introduce a healthy Japanese home-cooked dish using chicken, tofu and spinach. Ingredients 300 g chicken 80 g spinach 1 tbsp. salt 1/2 packed Tofu 1 tsp. Oil 1 tbsp. water A 100 cc water A 1 tbsp. Sake A 1 tbsp. Soy sau... -
Pork Kakuni ( Boiled pork that tastes good )
"Kakuni" is a healthy and delicious dish that is prepared by removing the oil from the pork. And it's very soft and goes well with white rice. Here is how to make it. Please try it. Ingredients 700 g Pork Belly Strips White water that ca... -
How to make “SUKIYAKI” with meat ball
Sukiyaki is a very popular dish in Japan that can be enjoyed by the whole family. It is a dish in which thinly sliced Wagyu beef and vegetables are boiled and eaten with a sauce called "WARISHITA", which is based on soy sauce. But in the... -
Japanese-style chicken rice made with a rice cooker(easy recipe)
If you have a rice cooker that is not prohibited from being used in cooking, you can easily make Japanese-style chicken rice. Here is how to make it. Ingredients 2 cup of rice ( 360 ml) 100 g carrot 2 pieces dried shiitake mushroom (if d... -
Stir-fried Japanese style aubergine(eggplant)
My children don't like aubergine (eggplants). But with this recipe, they eat a lot. I will show you how to make it. Ingredients 300g aubergine 1 tbsp. Sesame oil *1 tbsp. Soy sauce *1 tbsp. Sake *1 tbsp. Mirin *1 tbsp. Sugar *2 tbsp. Whi...
